Josh came home last week with a jar filled with a couple of No-Bake Chocolate Squares that they made at school. Those of you who know me know that I am not much of a dessert person and that I usually prefer savory over sweet. But I’d wanted to have a bite, because Josh made them. They were SO good! I had to hold myself back from gobbling up the whole square (because we wanted Chris to taste them, too… and the kids had split the other one between the two of them).
Lucky for us that Josh brought back a copy of the recipe.
It was really easy to make. I decided to use my Valrhona chocolate to make this, because after trying Valrhona for my other recipes, I am just spoiled for other brands. I skipped the cherries and the nuts and made the squares with just biscuits and rice krispies. So, um, not exactly something you’d serve to somebody super health-conscious… but really, you could go off that diet for a day, couldn’t you? Because this is so good and you know that you will eat more than one square, you will just have to run those extra miles or swim those extra laps, but it will be worth it!
If it weren’t hot, I would have dipped my finger right in there!
The kids helped lick the bowl clean. Can’t let Valrhona chocolate go to waste, can you now?
Go give this a try this weekend. Your family will love you (more) for it!