17 December 2014

Xiaolongbao 小籠包



One of the few Chinese restaurants that Josh truly loves is Din Tai Fung. Mainly because it serves xiaolongbao (小籠包), these little dumplings with soup inside them.  He can easily polish off five orders of these babies (each order comes with six dumplings).  They have their signature xiaolongbao, but they also have special ones.  Like the ones with truffles.  Those are SO, SO good!  Mouthwateringly good, especially if you are into truffles.

Since my parents are visiting, we will definitely be stopping by this place for lunch one of these days.  Josh had already ‘suggested’ that long before my parents got here.

xialongbao-(1)L
 
 
Also linking with Little Things Thursdays and Black and White Wednesday.
 

13 COMMENTS:

Tamar SB said...

They sound amazing! Hope you have a great visit with your parents!

HansHB said...

Lovely b&w photo!
Merry Christmas to you!
My post at: https://hanshb.wordpress.com/

Pieni Lintu said...

Looks great!

Erica Sta said...

Great capture for Wednesday around the World :)
Cheers, Heidrun from Bavaria

Sarah Carletti said...

Oh I bet that is good!

Nicki said...

Dumplings are good in any language or on any menu - I can just imagine how tasty these are. Enjoy your visit with your parents, such a treat in-and-of-itself.

Jill Harrison said...

they look delicious.

barbara said...

Beautiful picture!

carol l mckenna said...

Very elegant shot ~ so creative ~ enjoy!

Happy Holidays to you,
artmusedog and carol

chai-and-chardonnay.blogspot.com said...

Truffles? That would be my thing! Sounds utterly delicious!

bettyl-NZ said...

Those dumplings sound good!

Snap said...

Wow! I bet these are delicious. I love dumplings of any kind.

carolina rico said...

Love dumplings! I could eat a dozen of them!

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